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Simple Way to Make Super Quick Homemade Gado-gado (Indonesian traditional salad with peanut sauce)

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Gado-gado (Indonesian traditional salad with peanut sauce)

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We hope you got insight from reading it, now let's go back to gado-gado (indonesian traditional salad with peanut sauce) recipe. To cook gado-gado (indonesian traditional salad with peanut sauce) you only need 9 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Gado-gado (Indonesian traditional salad with peanut sauce):

  1. Prepare 6 pcs of small tofu.
  2. Use 1 block of Tempe (bean cake).
  3. Take 2-3 of potatoes (medium size).
  4. Prepare 4 pcs of carrots.
  5. Provide 250 g of cabbage.
  6. Provide 250 g of bean sprouts.
  7. Provide 2 bunch of kangkung.
  8. Provide 4 of eggs.
  9. Provide of Peanut sauce.

Steps to make Gado-gado (Indonesian traditional salad with peanut sauce):

  1. Cut tofu and tempe into small size, according to your liking.
  2. Then fry them and keep aside.
  3. Clean and cut potatoes and carrots, and shred the cabbage.
  4. You can either steam or boil the vegetables until they are cooked.
  5. Keep the kangkung and bean sprouts as it is, you can blanch them after cleaning and keep aside.
  6. Hard boiled the eggs then keep aside.
  7. Once all the vegetables, tofu, tempe and eggs are cooked then prepare the peanut sauce.
  8. This time I'm using ready made sauce so I just add the hot water to the paste, but do follow me for peanut sauce recipe (made from scratch).
  9. Then arrange all the ingredients on a bowl or plate.
  10. Lastly add the sauce on top, as much as you like.
  11. Serve it with hot steamed rice or rice cake. Enjoy!.

A popular street dish in Indonesia, gado gado ("mix-mix") is just the thing to shake up your weeknight routine. Hard-cooked eggs, toasted tofu, bean sprouts, and vegetables come together with drizzles of spicy, habit-forming peanut sauce. Indonesian gado gado is a mixure of steamed and fresh vegetables with proteins and a deliciously creamy peanut sauce topping. There are few nations who have succeeded in leaving a definitive mark at the salad bar. Learn how to make Indonesian Gado Gado salad like how the local Indonesian would with an amazing gado gado sauce to go with.

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